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Home » Recipe Index » Corn cake in blender

Corn cake in blender

October 31, 2023 by admin

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Corn cake in blender, a lovely and comforting dessert, has been a fave in lots of households for generations. This scrumptious deal with is understood for its candy, wet, and barely crumbly texture, making it an excellent partner to a cup of coffee or tea. In this complete manual, we are able to explore the artwork of making corn cake in a blender, simplifying the procedure and improving your culinary talents.

INGREDIENTS:
4 eggs
2 tablespoons butter (or margarine)
three tablespoons (soup) of wheat flour
1 can of inexperienced corn
2 cups (of tea) of sugar
1 cup of cornmeal
50 g grated Parmesan cheese
1 liter of milk
1 tablespoon baking powder

Corn cakeSAVE THIS!

Corn cake in blender

INSTRUCTIONS:
1. In a blender, placed all the elements, besides the yeast, beat everything thoroughly, add the yeast and mix manually with the help of a spatula till all the yeast is dissolved (blender off).
2. Grease a baking dish with butter and cornmeal and pour the mixture into it.
3. Bake in a preheated oven at 200 degrees for 60 to 75 minutes. Enjoy!

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Noura Glonfo

Hi and welcome! I’m Chef Noura, and I’m so happy you’re here! Cooking has always been more than just a hobby for me—it’s a true passion. What began as a spark of curiosity in the kitchen turned
into a deep love for creating delicious, easy-to-follow recipes that anyone can enjoy.
Find out more about me and my cooking philosophy.

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