ground chicken and pasta recipes

Delicious Ground Chicken and Pasta Recipes for Every Table

Ground chicken and pasta combine to create a versatile and satisfying meal option that caters to a variety of tastes and dietary needs. This article delves into the world of ground chicken and pasta recipes, offering a collection of dishes that are not only easy to prepare but also packed with flavor and nutrition. Whether you’re looking for a quick weeknight dinner or a new favorite to add to your meal rotation, these recipes are sure to impress.

ground chicken and pasta recipes

The Perfect Pairing: Ground Chicken and Pasta

Ground chicken is a lean, healthy alternative to more traditional meats like beef or pork, making it an excellent choice for those looking to maintain a balanced diet. When combined with pasta, it offers a meal that is both filling and nutritious. Pasta, a staple in many cuisines around the world, provides a comforting base for a variety of sauces and ingredients, allowing the flavors of the ground chicken to shine through.

For those interested in exploring the benefits of a balanced diet and how these recipes can fit into one, the Choose My Plate website offers a wealth of information on nutritional guidelines and healthy eating habits.

One-Skillet Cheesy Ground Chicken Pasta

This one-skillet wonder is a testament to the convenience and deliciousness of combining ground chicken with pasta. Here’s what you’ll need:

  • Ground chicken: 1 lb
  • Uncooked pasta (such as penne or rotini): 8 oz
  • Shredded cheese (cheddar or mozzarella recommended): 1 cup
  • Diced tomatoes: 1 can (14.5 oz)
  • Minced garlic cloves: 2
  • Finely chopped onion: 1 medium
  • Olive oil: 2 tbsp
  • Salt and pepper to taste
  • Fresh herbs (basil or parsley) for garnish

Cooking Instructions:

  1. Heat olive oil in a large skillet over medium heat. Add the onion and garlic, sautéing until softened.
  2. Increase the heat to medium-high and add the ground chicken, breaking it apart with a spoon. Cook until no longer pink.
  3. Stir in the uncooked pasta, diced tomatoes (with juice), and enough water to just cover the pasta. Bring to a boil, then reduce heat and simmer, covered, until the pasta is tender.
  4. Remove from heat, stir in the shredded cheese until melted, and season with salt and pepper. Garnish with fresh herbs before serving.

Ground Chicken Pasta Bake

A hearty and comforting dish, this pasta bake is perfect for those colder evenings when you crave something warm and satisfying.

  • Ground chicken: 1 lb
  • Pasta (penne or fusilli): 8 oz
  • Marinara sauce: 2 cups
  • Ricotta cheese: 1 cup
  • Grated Parmesan cheese: ½ cup
  • Shredded mozzarella cheese: 1½ cups
  • Egg: 1
  • Italian seasoning: 1 tsp
  • Salt and pepper to taste

Cooking Instructions:

  1. Preheat your oven to 375°F (190°C). Cook pasta according to package instructions to al dente, drain and set aside.
  2. In a skillet, cook the ground chicken with Italian seasoning until fully cooked. Mix in the marinara sauce.
  3. In a bowl, combine ricotta cheese, Parmesan, egg, salt, and pepper.
  4. In a baking dish, layer half the pasta, chicken mixture, ricotta mixture, and mozzarella. Repeat layers.
  5. Bake for 20-25 minutes until the cheese is bubbly and golden. Let it cool for a few minutes before serving.

Nutritional Information and Health Benefits

Incorporating ground chicken and pasta into your diet can offer a range of health benefits, including a good balance of protein, carbohydrates, and fats. Ground chicken, being leaner than other meats, provides high-quality protein without the excess fat, making these recipes an excellent choice for those looking to maintain a healthy weight or muscle mass.

For individuals interested in whole grain options and their health benefits, the Whole Grains Council provides extensive resources on choosing whole grain pasta and incorporating whole grains into your diet effectively.

FAQs

  • What pasta works best with ground chicken?
    • Short pasta varieties like penne, fusilli, or rotini are ideal as they hold onto the sauce and ground chicken well.
  • Can I use ground turkey instead of chicken?
    • Absolutely. Ground turkey can be a great substitute for chicken in these recipes.
  • How can I make these recipes healthier?
    • Opt for whole grain pasta, reduce the cheese amount, or add more vegetables to increase the fiber content.

By exploring these ground chicken and pasta recipes, you’re not just preparing a meal; you’re crafting experiences that bring comfort and joy to your dining table. Whether it’s the simplicity of a one-skillet dish or the heartiness of a baked pasta, these recipes are sure to become staples in your culinary repertoire.

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