easy chicken tetrazzini recipe

Easy Chicken Tetrazzini Recipe: A Comfort Food Classic

easy chicken tetrazzini recipe

Chicken Tetrazzini is a dish that embodies the essence of comfort food. Its creamy, cheesy goodness, combined with tender chicken and pasta, makes it a favorite among families. This easy chicken tetrazzini recipe is not only simple to make but also versatile, allowing for various adaptations to suit your taste. Whether you’re looking for a cozy meal on a chilly evening or a satisfying dish to share at a gathering, Chicken Tetrazzini is sure to please.

A Brief History of Chicken Tetrazzini

Chicken Tetrazzini is named after the Italian opera star Luisa Tetrazzini. It is believed to have been invented in San Francisco, where the dish first gained popularity. This pasta bake casserole, with its rich and creamy sauce, diced chicken, and mushrooms, is a testament to the fusion of Italian and American culinary traditions.

best chicken tetrazzini recipe

For those interested in exploring more about versatile pasta dishes, consider reading about Quick and Easy Pasta Recipes for Busy Weeknight Dinners, which offers a variety of options that are perfect for any night of the week.

Ingredients and Quantities

For those who appreciate the details, here’s what you’ll need to create this delightful dish:

  • Pasta: 1 pound thin spaghetti, cooked al dente.
  • Chicken: 1 pound seasoned cooked chicken, chopped or shredded. Rotisserie chicken works great for a quicker option.
  • Sauce:
    • 10 ounce can cream of chicken soup
    • 10 ounce can cream of mushroom soup
    • 2 cups sour cream
    • 1/2 cup melted butter
    • 1/2 cup low-sodium chicken broth
  • Seasonings: 1 teaspoon salt, 1/2 teaspoon pepper, 1/4 teaspoon garlic powder
  • Cheese: 1 1/2 cups shredded mozzarella cheese, 1/2 cup shredded cheddar cheese, 2 tablespoons grated Parmesan cheese
  • Vegetables: 1/2 cup frozen peas
  • Garnish: Fresh chopped parsley

Step-by-Step Cooking Instructions

Creating this easy chicken tetrazzini involves a few simple steps:

  1. Preheat your oven to 350 degrees F and prepare a 9×13 baking dish with nonstick cooking spray.
  2. In a large bowl, whisk together both soups, sour cream, butter, chicken broth, salt, pepper, and garlic powder until combined.
  3. Stir in the peas, chicken, and spaghetti; toss to ensure everything is fully coated.
  4. Pour the mixture into the prepared baking dish and sprinkle with the cheeses.
  5. Cover with foil and bake for 30 minutes, then remove the foil and continue baking for another 15 minutes until the cheese is melted and the casserole is hot throughout.
  6. Remove from the oven and sprinkle with parsley. Let stand for 5-10 minutes before serving.

Enjoy your Chicken Tetrazzini with a side of homemade garlic bread. For those looking to complement this dish with a healthy side, consider exploring the Greek Chickpea Salad for a refreshing and nutritious option.

Make-Ahead, Freezing, and Storage Tips

Chicken Tetrazzini is an excellent option for make-ahead meals, freezer-friendly preparations, and easy storage. Here are some tips:

  • Make-Ahead: Assemble the casserole but refrain from baking. Cover tightly with foil and refrigerate for up to 24 hours before baking.
  • Freezing: Prepare as directed, cover in plastic wrap and foil, and freeze for up to 2 months. Thaw in the fridge overnight before baking.
  • Storage: Cool leftovers completely, then store in an airtight container in the refrigerator for up to 3 days.


  • Can I use leftover turkey instead of chicken? Absolutely! This recipe is a fantastic way to use up holiday leftovers.
  • What can I use instead of canned soups? For a homemade touch, consider making a roux-based cream sauce flavored with chicken broth and mushrooms.
  • How can I make this recipe gluten-free? Use gluten-free pasta and check that all other ingredients are gluten-free, including the soups.
  • Best sides to serve with Chicken Tetrazzini? A simple salad, roasted carrots, or garlic bread complement this dish beautifully.

Chicken Tetrazzini is more than just a meal; it’s a comforting embrace in the form of food. Its creamy texture, rich flavors, and satisfying heartiness make it a timeless classic. Whether you’re making it for a weeknight dinner, a potluck, or to comfort a friend, this easy chicken tetrazzini recipe is sure to be a hit. Enjoy the process of creating it and the joy of sharing it.

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