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Unleash 12 Divine Apple Cinnamon Streusel Muffins From Your Oven Today

Unleash 12 Divine Apple Cinnamon Streusel Muffins From Your Oven Today
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Indulge in the warmth of fall with these delightful Apple Cinnamon Streusel Muffins. Bursting with tender apple pieces and infused with aromatic cinnamon, each muffin offers a comforting escape whether enjoyed at breakfast or as a cozy snack. Topped with a crumbly streusel that adds a satisfying crunch, these muffins are perfect for gatherings or simply enjoying at home. Easy to make and versatile, they can be savored warm out of the oven or as part of a quick grab-and-go breakfast throughout the week. Prepare to impress friends and family with this delicious recipe!

Ingredients

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  • 1 ½ cups all-purpose flour
  • ½ cup granulated sugar
  • 1 ½ teaspoons baking powder
  • ½ teaspoon ground cinnamon
  • ¼ teaspoon salt
  • 1 large egg
  • ½ cup milk
  • ¼ cup unsalted butter, melted
  • 1 teaspoon vanilla extract
  • 1 cup chopped apples
  • ½ cup all-purpose flour (for streusel)
  • ¼ cup packed light brown sugar (for streusel)
  • ¼ teaspoon ground cinnamon (for streusel)
  • ¼ cup unsalted butter, cold and cut into small pieces (for streusel)

Instructions

  1. Preheat your oven to 375°F (190°C) and line a muffin pan with paper liners.
  2. In a large bowl, whisk together flour, sugar, baking powder, cinnamon, and salt.
  3. In another bowl, combine the egg, milk, melted butter, and vanilla extract.
  4. Fold the wet ingredients into the dry mix until just combined; add chopped apples gently.
  5. For the streusel topping, mix flour, brown sugar, and cinnamon in a bowl; cut in cold butter until crumbly.
  6. Divide muffin batter among liners and top generously with streusel.
  7. Bake for 18–22 minutes until a skewer comes out clean; cool on a wire rack.

Nutrition

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