Cucumber Strawberry Salad
This Cucumber Strawberry Salad is the ultimate refreshing dish for any occasion. Combining crisp cucumbers with sweet, juicy strawberries, this vibrant salad bursts with flavor and color. It’s perfect for summer picnics, barbecues, or as a light lunch option. The balance of tangy balsamic dressing and fresh mint elevates this simple yet delightful recipe. Quick to prepare in just 20 minutes, this salad not only pleases the palate but also supports a healthy lifestyle with its nutrient-rich ingredients. Enjoy it as a side dish, appetizer, or even atop mixed greens for an added crunch. Customizable to suit your taste, this salad is sure to impress at gatherings while keeping you refreshed and satisfied.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Serves approximately 4 people
- Category: Salad
- Method: No cooking required
- Cuisine: American
Ingredients
- 1 cucumber
- 2 cups strawberries
- 1 tablespoon olive oil
- 1 tablespoon balsamic vinegar
- 1 teaspoon honey
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 2 tablespoons fresh mint
Instructions
- Wash the cucumber and slice it into thin rounds (1/8-inch thick). Place in a large mixing bowl.
- Rinse strawberries, hull them, and slice into thin pieces (1/4-inch thick). Add to the bowl with cucumbers.
- In a small bowl, whisk together olive oil, balsamic vinegar, honey, salt, and black pepper until combined.
- Pour the dressing over the cucumber and strawberry mixture; gently toss to coat evenly.
- Slice fresh mint leaves into ribbons and add them to the salad; toss again.
- Let sit for 5-10 minutes before serving to allow flavors to meld.
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 70
- Sugar: 7g
- Sodium: 120mg
- Fat: 3g
- Saturated Fat: 0g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg
Find it online: https://glonfo.com/this-cucumber-strawberry-salad/