The Best Buttercream Frosting
The Best Buttercream Frosting is the ultimate topping for any dessert. With its velvety texture and rich flavor, this frosting is perfect for cakes, cupcakes, and cookies alike. In just 10 minutes, you can whip up this delightful treat that will enhance any celebration. Whether you’re decorating a birthday cake or sweetening up holiday treats, this easy recipe ensures that your desserts will always stand out. Plus, it’s customizable; adjust the consistency with milk or infuse it with different flavors to suit your taste. Get ready to impress your family and friends with this heavenly buttercream!
- Prep Time: 10 minutes
- Cook Time: N/A
- Total Time: 0 hours
- Yield: Approximately 16 servings (1 tablespoon each)
- Category: Dessert
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 1 cup Salted Sweet Cream Butter (slightly softened)
- 2-3 teaspoons Vanilla Extract
- 1 pound Powdered Sugar (about 4 cups)
- 1-2 tablespoons Milk (as needed)
Instructions
- Gather all ingredients at room temperature.
- In a mixing bowl, combine the softened butter and vanilla extract, mixing on medium speed for about 2 minutes until well blended.
- Gradually add in the powdered sugar while mixing on low speed to avoid a sugar cloud.
- Once incorporated, increase the speed to medium-high and mix for an additional 30-45 seconds until light and fluffy.
- Adjust the frosting's consistency by adding milk one teaspoon at a time until desired thickness is achieved.
- Taste and adjust flavor as needed by adding more vanilla extract.
Nutrition
- Serving Size: 1 serving
- Calories: 70
- Sugar: 9g
- Sodium: 60mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: <1g
- Cholesterol: 15mg
Find it online: https://glonfo.com/the-best-buttercream-frosting/