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Spicy Sausage and Tortellini Soup

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Experience the comforting warmth of Spicy Sausage and Tortellini Soup, a delightful dish that brings together savory Italian sausage, tender tortellini, and a creamy broth infused with aromatic herbs. This hearty soup is perfect for chilly evenings or family gatherings, making it an ideal choice for cozy dinners. With just 15 minutes of prep time, you can whip up this flavorful meal in no time. Customize it with your favorite vegetables or adjust the spice level to suit your taste buds. Enjoy a bowl of this satisfying soup that promises to warm your soul and tantalize your palate!

Ingredients

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  • 1 pound ground Italian sausage (hot or mild)
  • 1 small yellow onion (diced)
  • 3 cloves garlic (minced)
  • 5 cups chicken broth
  • 1 cup heavy cream
  • 2 cups kale (chopped)
  • 2 cups tortellini (refrigerated or frozen)

Instructions

  1. In a large pot over medium-high heat, cook the ground sausage and diced onions until the onions are softened and the sausage is thoroughly cooked (8-10 minutes). Drain excess grease.
  2. Stir in minced garlic and cook for an additional minute until fragrant.
  3. Sprinkle flour over the mixture, cooking for 1-2 minutes while stirring constantly.
  4. Add dried basil, oregano, cayenne pepper (if using), hot sauce, mustard powder, pepper, and red pepper flakes; combine well.
  5. Pour in chicken broth while scraping any stuck bits from the bottom of the pot. Gradually stir in heavy cream and bring to a boil before reducing to a simmer.
  6. Add chopped kale and tortellini; let simmer for 3-5 minutes until tortellini is tender. Adjust seasoning with salt as needed.
  7. Serve hot in bowls.

Nutrition

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