Ricotta Pistachio Honey Bites: An Amazing Ultimate Delight
Indulge in the delightful experience of making Ricotta Pistachio Honey Bites: An Amazing Ultimate Delight. These creamy, nutty treats are a perfect blend of fresh ricotta, crunchy pistachios, and the sweetness of honey. With just 15 minutes of preparation time, you can create an impressive dessert that will wow your guests at any gathering or celebration. Their charming presentation, especially when garnished with edible flowers or drizzled with chocolate, makes them ideal as a fancy appetizer or a guilt-free snack. Enjoy these bites chilled for a refreshing treat that’s both delicious and nutritious!
- Prep Time: 15 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: About 10 servings
- Category: Dessert
- Method: No Cooking
- Cuisine: Italian
Ingredients
Scale
- 1 cup fresh ricotta cheese
- ½ cup finely chopped pistachios
- ¼ cup pure honey (plus extra for drizzling)
- 1 teaspoon vanilla extract
- Pinch of salt
- Optional toppings: edible flower petals, cocoa powder
Instructions
- In a mixing bowl, combine ricotta cheese, chopped pistachios, honey, vanilla extract, and salt. Mix until smooth and creamy.
- Taste the mixture and adjust sweetness if desired by adding more honey.
- Using your hands or a cookie scoop, form small balls (about 1 inch in diameter).
- Roll each ball in the remaining chopped pistachios to coat evenly.
- Place on a parchment-lined tray and refrigerate for at least 15 minutes to firm up.
- Serve chilled with an extra drizzle of honey and optional garnishes.
Nutrition
- Serving Size: 1 serving
- Calories: 80
- Sugar: 7g
- Sodium: 30mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 10mg