Mini Turtle Cheesecakes
Indulge in the delightful flavors of Mini Turtle Cheesecakes, a perfect treat that combines rich chocolate, creamy cheesecake, and nutty pecans topped with luscious caramel. These bite-sized desserts are not only delicious but also incredibly easy to make, making them an ideal choice for any occasion—be it birthdays, holidays, or simple gatherings. With just 20 minutes of prep time, you can impress your guests with these decadent treats that are as fun to serve as they are to eat.
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Total Time: 40 minutes
- Yield: Approximately 12 servings
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup graham cracker crumbs
- 4 Tbsp unsalted butter (melted)
- 16 oz full-fat cream cheese (softened)
- ½ cup granulated sugar
- 1 tsp vanilla extract
- 2 large eggs
- Jarred caramel sauce
- Chocolate ganache (½ cup chocolate chips & ¼ cup heavy cream)
- Chopped pecans
Instructions
- Preheat oven to 325°F (163°C) and grease a mini muffin tin.
- Mix graham cracker crumbs and melted butter until combined. Press into each muffin cup.
- Beat cream cheese until smooth; add sugar and vanilla, then mix in eggs one at a time.
- Fill crusts with cheesecake mixture and bake for about 20 minutes until set around edges.
- Cool before refrigerating for at least four hours; top with caramel sauce, chocolate ganache, and chopped nuts before serving.
Nutrition
- Serving Size: 1 mini cheesecake (50g)
- Calories: 210
- Sugar: 12g
- Sodium: 130mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 40mg
Find it online: https://glonfo.com/mini-turtle-cheesecakes/