Mini McGriddle Bites: A Breakfast Revolution
Say goodbye to mundane breakfasts and hello to a world of delightful flavors with these scrumptious Mini McGriddle Bites! Packed with sausage, cheese, and sweet maple syrup, this breakfast recipe will transform your mornings into something extraordinary.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 48 pieces
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Regular
Ingredients
- 2 cups Hungry Jack pancake mix
- 1 ½ cups water
- 1 cup cheddar cheese, shredded
- ¼ cup maple syrup
- 1 pound Jimmy Dean breakfast sausage, browned and drained
Instructions
1. Preheat oven to 400 degrees F. Place liners into two mini muffin pans or grease well.
2. In a medium bowl, combine the pancake mix and water until just combined. (You will still see some lumps.)
3. Stir in cooked and drained sausage, cheese, and maple syrup.
4. Spoon the batter evenly into the mini muffin pans.
5. Bake for 15 minutes until lightly browned.
Notes
Use mini muffin liners for easy removal.
Do not overmix pancake batter; lumps are okay.
Serve warm for best flavor.
Nutrition
- Serving Size: 1 piece
- Calories: 67
- Sugar: 2g
- Sodium: 158mg
- Fat: 4g
- Saturated Fat: 1g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 11mg
Find it online: https://glonfo.com/mini-mcgriddle-bites-a-breakfast-revolution/