Delicious Keto Philly Cheesesteak Roll Ups
Indulge in the flavors of our Delicious Keto Philly Cheesesteak Roll Ups! These easy-to-make roll-ups feature tender, thinly sliced beef paired with gooey provolone cheese, all wrapped in low-carb tortillas. Perfect for busy weeknights, game day gatherings, or family dinners, this recipe combines vibrant bell peppers and caramelized onions for an irresistible taste sensation.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Main
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 1 lb thinly sliced ribeye or sirloin beef
- 8 oz provolone cheese, sliced
- 1 cup mixed bell peppers, chopped
- 1 medium sweet onion, chopped
- 2 tbsp extra virgin olive oil
- 4 low-carb tortillas
Instructions
- Prep your ingredients by slicing the beef into thin strips and chopping the bell peppers and onion.
- Heat olive oil in a skillet over medium heat and sauté onions and bell peppers until softened (about 5-7 minutes).
- Increase heat to medium-high; add sliced beef, season with salt and pepper, and cook until browned (3-5 minutes).
- Reduce heat to low; place provolone slices over the beef mixture until melted.
- Spoon the beef-cheese mixture onto each tortilla and roll tightly.
- Cook roll-ups seam-side down in the skillet until golden brown on all sides (about 3-4 minutes total).
Nutrition
- Serving Size: 1 roll-up (150g)
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 22g
- Saturated Fat: 9g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 4g
- Protein: 28g
- Cholesterol: 75mg
Find it online: https://glonfo.com/delicious-keto-philly-cheesesteak-roll-ups/