Crispiest Air Fryer Gnocchi
Crispiest Air Fryer Gnocchi is a quick and delightful treat that brings together the perfect contrast of crispy exteriors and fluffy interiors in just 15 minutes. This versatile dish can be easily customized using frozen, refrigerated, or shelf-stable gnocchi, making it an ideal choice for busy weeknights or casual gatherings. Whether served as an appetizer with marinara or pesto, as a side dish to your favorite meal, or even as a crunchy salad topping, these golden bites are sure to impress everyone at the table.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: Approximately 4 servings
- Category: Appetizer/Side Dish
- Method: Frying
- Cuisine: Italian
Ingredients
Scale
- 1 lb gnocchi (frozen, refrigerated, or shelf-stable)
- 1 – 2 tbsp extra-virgin olive oil
- ½ tsp garlic powder
- ½ tsp salt
- ½ tsp black pepper
- 2 – 3 tbsp freshly grated parmesan
Instructions
- Preheat the air fryer to 390°F and lightly grease the basket.
- In a bowl, toss the gnocchi with olive oil, garlic powder, salt, and pepper until evenly coated.
- Place the seasoned gnocchi in the air fryer basket in a single layer.
- Air fry for 11 – 16 minutes (depending on if gnocchi is frozen), shaking every few minutes until golden brown and crispy.
- Serve immediately with extra parmesan and garnish as desired.
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 290
- Sugar: 1g
- Sodium: 400mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 7g
- Cholesterol: 5mg
Find it online: https://glonfo.com/crispiest-air-fryer-gnocchi/