Creamy Cucumber Salad
Creamy Cucumber Salad is the ultimate refreshing dish for any occasion, whether it’s a summer picnic, backyard BBQ, or a light dinner side. This quick and easy recipe combines crisp cucumbers with a creamy dressing made from Greek yogurt and mayonnaise, enhanced by vibrant dill and fresh lemon juice.
- Prep Time: 5 minutes
- Cook Time: N/A
- Total Time: 0 hours
- Yield: Serves 2
- Category: Side
- Method: No cooking
- Cuisine: American
Ingredients
Scale
- 1 cucumber (thinly sliced)
- 2 shallots (thinly sliced)
- 2 cloves garlic (minced)
- 2 tbsp Greek yogurt
- 1.5 tbsp mayonnaise
- 1 handful fresh dill (chopped)
- Juice of 1 lemon
- Pinch of salt
- 1/2 tsp sugar
Instructions
- Thinly slice the cucumber into a large lidded jar or tub using a mandolin slicer.
- Add shallots, minced garlic, Greek yogurt, mayonnaise, chopped dill, lemon juice, salt, and sugar to the jar.
- Seal tightly and shake well until all cucumber slices are evenly coated with the dressing.
- Serve immediately for maximum freshness.
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 120
- Sugar: 3g
- Sodium: 250mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 5mg
Find it online: https://glonfo.com/creamy-cucumber-salad/