Creamy Cottage Cheese Caesar Dressing
Creamy Cottage Cheese Caesar Dressing is your new go-to for a healthier twist on a classic favorite! This homemade dressing combines cottage cheese and tangy parmesan to create a rich and creamy flavor that elevates any salad, serves as a delightful dip for veggies, or adds zest to grilled meats. With just 10 minutes of preparation, this versatile dressing is perfect for busy weeknights or impressing guests at dinner parties. Enjoy the balance of nutrition and taste in every bite while keeping calories low. Customize it with your favorite herbs or spices for a personal touch!
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 4 servings
- Category: Dressing
- Method: Blending
- Cuisine: American
Ingredients
Scale
- 1/3 cup cottage cheese
- 1/3 cup almond milk
- 1/3 cup freshly grated parmesan cheese
- 1/4 cup light olive oil
- 3 tablespoons freshly squeezed lemon juice
- 1 tablespoon Worcestershire sauce
- 1/2 teaspoon dijon mustard
- 1/2 teaspoon garlic powder
- 1/2 teaspoon salt
- Dashes of pepper
Instructions
- In a blender or food processor, combine cottage cheese, almond milk, parmesan cheese, olive oil, lemon juice, Dijon mustard, garlic powder, salt, pepper, Worcestershire sauce, and dried parsley.
- Blend on high until smooth and creamy. Scrape down the sides if needed.
- Taste and adjust seasoning as desired; blend briefly if you add more ingredients.
- Transfer to a serving bowl or jar and enjoy immediately or store in the refrigerator.
Nutrition
- Serving Size: 2 tablespoons (30g)
- Calories: 61
- Sugar: 1g
- Sodium: 170mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 7mg
Find it online: https://glonfo.com/creamy-cottage-cheese-caesar-dressing/