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Recipes Glonfo

This food blog specializes in savory recipes, offering a wide array of main courses, pasta dishes, chicken bakes, and more. It's the perfect online resource for busy individuals seeking to enjoy delicious, home-cooked meals without dedicating hours in the kitchen. Our site features simple, everyday recipes made from scratch, ideal for anyone looking to elevate their daily dining experience with minimal effort.

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Recipes Glonfo
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Home » Recipe Index » Coconut chicken curry and naan

Coconut chicken curry and naan

October 20, 2023 by NouraChicken

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Coconut chicken curry and naan: Having this for dinner earlier than I head out for the night time shift so so good!

Coconut chicken curry and naanSAVE THIS!

For the chicken curry
1/2 kg chicken
2 onions
2 tsp tomato paste
1 cup coconut cream
1/2 cup chicken stock
1 tsp chicken masala
1 tsp curry powder
1 tsp ginger garlic paste
Salt and pepper

Coconut chicken curry and naanSAVE THIS!

Coconut chicken curry and naan

Method:
Season the chicke
n with salt and pepper after which brown on a pan.

In the equal pan, sauté the onion until soft and then add the ginger garlic paste. Add the tomato paste, spices and stir in.

Then add the coconut cream and hen stock and mix nicely.

Add the hen returned and simmer on low heat for 20 minutes then season and serve.

For the naan
2 cups all purpose flour
1 tsp yeast
2 tsp sugar
1 tsp salt
4 tablespoons oil
Warm water

Method:
Dissolve the sugar in 1/2 cup water in a bowl after which upload the yeast. Bloom for five mins.

Then add to the flour and, oil and salt and slowly add water until you get a gentle dough.

Knead for 10 minutes after which set apart to double in size.

Then divide into small balls and roll out every one individually. Cook on a warm pan on bothe facets and brush with melted butter as soon as ready.

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Noura Glonfo

Hi and welcome! I’m Chef Noura, and I’m so happy you’re here! Cooking has always been more than just a hobby for me—it’s a true passion. What began as a spark of curiosity in the kitchen turned
into a deep love for creating delicious, easy-to-follow recipes that anyone can enjoy.
Find out more about me and my cooking philosophy.
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