Cheesy Ground Beef Pasta Skillet
Indulge in the comforting flavors of this Cheesy Ground Beef Pasta Skillet, a one-pot wonder that’s both quick and delicious! Perfect for busy weeknights, this dish combines tender ziti pasta with savory ground beef and gooey mozzarella cheese, all cooked in just 25 minutes. It’s a family-friendly recipe that guarantees satisfaction for even the pickiest eaters. With minimal cleanup and versatile ingredient options, you can easily customize it to include your favorite vegetables or different proteins. Whether enjoyed as a hearty dinner or at casual gatherings, this cheesy skillet meal is sure to become a household favorite.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Serves 4
- Category: Main
- Method: Skillet
- Cuisine: American
Ingredients
Scale
- 2 cups cooked ziti pasta
- 1 tablespoon olive oil
- 1 pound ground beef
- 3 cloves garlic (minced)
- 1 onion (chopped)
- 2 cups shredded mozzarella cheese
- Salt and pepper to taste
- Optional: crushed red chili flakes, chopped parsley
Instructions
- Cook the ziti according to package directions until al dente. Reserve ½ cup pasta water, then drain.
- In a large skillet over high heat, heat olive oil and brown the ground beef for about 2 minutes. Season with salt and pepper.
- Stir in garlic, onion, optional chili flakes, Worcestershire sauce, tomato paste, parsley, and reserved pasta water. Simmer for 8-10 minutes until tender.
- Add the cooked ziti and 1 cup of mozzarella cheese to the skillet. Stir well and top with remaining cheese. Cover until melted.
- Garnish with parsley before serving.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 450
- Sugar: 4g
- Sodium: 600mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 2g
- Protein: 28g
- Cholesterol: 85mg
Find it online: https://glonfo.com/cheesy-ground-beef-pasta-skillet/