Best French Toast Ever
Surprise your family with the Best French Toast Ever, a breakfast classic that combines simplicity and deliciousness. This easy-to-follow recipe features a delightful blend of eggs, milk, and warm spices like cinnamon and vanilla, ensuring each bite is bursting with flavor. Perfect for any occasion, from lazy weekends to special celebrations, this French toast can be customized with your favorite toppings such as fresh fruits, whipped cream, or maple syrup. With just a few ingredients and minimal prep time, you’ll have a heartwarming dish that everyone will love.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Serves 6
- Category: Breakfast
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 4 large eggs
- ⅔ cup milk
- ⅓ cup granulated sugar
- ½ tsp vanilla extract
- ⅛ tsp cinnamon
- Pinch of salt
- 12 slices of bread
- Butter for cooking
Instructions
- In a large mixing bowl, whisk together eggs, milk, sugar, vanilla extract, cinnamon, and salt until well combined.
- Preheat a griddle or large skillet over medium heat and generously grease it with butter.
- Dip each slice of bread into the egg mixture, allowing it to soak for a moment before flipping to coat both sides.
- Place the soaked bread on the griddle and cook for about 2 minutes per side or until golden brown.
- Transfer to a plate and serve warm with your choice of syrup or toppings.
Nutrition
- Serving Size: 1 slice (70g)
- Calories: 200
- Sugar: 10g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 140mg
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