This BEST CHEESY GARLIC BREAD RECIPE is a true game changer. It’s buttery, garlicky, cheesy, and crispy without feeling heavy—just how it should be. Perfect for any gathering or cozy night in, this recipe will elevate your appetizer game to new heights. Whether you’re serving it at dinner parties or enjoying it as a snack, its irresistible flavor will have everyone coming back for more.
Why You’ll Love This Recipe
- Incredible Flavor: The combination of garlic, butter, and cheese creates a mouthwatering taste experience.
- Easy to Make: With simple ingredients and straightforward steps, you can whip this up in no time.
- Versatile Use: Ideal for pairing with pasta, soups, or just as a stand-alone treat.
- Crowd-Pleaser: This cheesy garlic bread is sure to impress guests at any occasion.
- Customizable: Feel free to add your favorite herbs or spices for a personal touch.
Tools and Preparation
To make the BEST CHEESY GARLIC BREAD RECIPE, you’ll need a few essential tools that will help streamline the process and ensure perfect results.
Essential Tools and Equipment
- Baking sheet
- Mixing bowl
- Knife
- Oven
Importance of Each Tool
- Baking sheet: Provides an even surface for baking the bread, ensuring it becomes crispy all around.
- Mixing bowl: A sturdy bowl is crucial for mixing the butter, garlic, and other ingredients thoroughly.
Ingredients
This Cheesy Garlic Bread is life changing: buttery, garlicky, cheesy and crispy without being heavy – exactly how it should be.
For the Garlic Mixture
- 8-10 garlic cloves
- 2 tbsp olive oil
- Pinch of salt
- Roasted garlic from above
For the Bread Mixture
- ½ cup butter, melted (113g)
- 1 egg
- ¼ cup milk (60g)
- ½ tsp salt
- ½ tsp paprika
- 2 tbsp chopped fresh parsley
For the Base
- 12 King’s Hawaiian Original Hawaiian Sheet Rolls (or replace with a French baguette of similar size)
For Topping
- 2 cups shredded mozzarella cheese
- Chopped parsley and chili flakes for serving
How to Make BEST CHEESY GARLIC BREAD RECIPE
Step 1: Prepare the Garlic
First, peel 8-10 cloves of garlic. Mince them finely and combine with 2 tablespoons of olive oil and a pinch of salt in a mixing bowl.
Step 2: Mix Other Ingredients
In another bowl:
1. Melt ½ cup (113g) of butter.
2. Add roasted garlic from step one.
3. Mix in 1 egg and ¼ cup (60g) milk.
4. Stir in ½ teaspoon salt, ½ teaspoon paprika, and 2 tablespoons chopped fresh parsley until well combined.
Step 3: Assemble the Bread
Place the King’s Hawaiian rolls on a baking sheet while keeping them in full sheet form.
1. Pour half of the garlic butter mixture over the rolls.
2. Sprinkle 2 cups of shredded mozzarella cheese evenly on top.
3. Drizzle remaining garlic butter mixture over the cheese.
Step 4: Bake
Preheat your oven to 375°F (190°C). Bake for about 25-30 minutes until golden brown and bubbly.
Step 5: Serve
Once done baking, remove from oven and let it cool slightly. Garnish with chopped parsley and chili flakes before serving warm.
Enjoy your BEST CHEESY GARLIC BREAD RECIPE!
How to Serve BEST CHEESY GARLIC BREAD RECIPE
This Best Cheesy Garlic Bread Recipe is perfect for sharing and can elevate any meal. Whether as an appetizer or a side dish, here are some delightful serving suggestions.
As a Starter
- Perfectly pairs with soups for a warm up before the main meal.
With Pasta Dishes
- The cheesy garlic flavor complements tomato-based sauces wonderfully.
As a Snack
- Great for munching on during movie nights or casual get-togethers.
For Grilled Meats
- Serve alongside grilled chicken or steak to enhance the dining experience.
Topped with Fresh Herbs
- Add extra chopped parsley or basil right before serving for a fresh touch.
How to Perfect BEST CHEESY GARLIC BREAD RECIPE
Perfecting your Best Cheesy Garlic Bread Recipe takes just a few extra steps. Here are some tips to ensure your bread is the best it can be.
- Use Fresh Garlic: Fresh garlic cloves provide a stronger and more vibrant flavor compared to pre-minced options.
- Melted Butter Mix: Mixing the butter with olive oil helps achieve a richer taste and prevents the bread from becoming too greasy.
- Don’t Skimp on Cheese: Using generous amounts of mozzarella ensures that every bite is cheesy and delicious.
- Crispy Finish: For an extra crispy crust, broil the bread for the last few minutes of baking.
- Adjust Seasonings: Feel free to modify the spices according to your taste; adding herbs like oregano can enhance the flavor profile.
- Serve Hot: Enjoy immediately after baking for that perfect melt-in-your-mouth experience.
Table of Contents
Best Side Dishes for BEST CHEESY GARLIC BREAD RECIPE
Pairing your Best Cheesy Garlic Bread Recipe with side dishes can make your meal even better. Consider these tasty options that complement its flavors well.
- Caesar Salad: Crisp romaine lettuce topped with creamy Caesar dressing adds freshness.
- Tomato Soup: The classic combo brings warmth and comfort, making it a hearty choice.
- Grilled Vegetables: A mix of seasonal veggies adds color and nutrition to your plate.
- Stuffed Mushrooms: These savory bites pair wonderfully with cheesy garlic goodness.
- Antipasto Platter: A variety of cured meats, cheeses, and olives provide a delightful contrast.
- Roasted Potatoes: Crispy skin and fluffy inside make roasted potatoes a satisfying side.
- Pasta Primavera: Lightly sautéed vegetables tossed with pasta make for a vibrant addition.
- Chili Con Carne: A hearty chili can add depth and spice alongside your cheesy bread.
Common Mistakes to Avoid
When making the Best Cheesy Garlic Bread Recipe, it’s easy to overlook some crucial steps. Here are common mistakes to avoid for the best results.
- Using stale bread: Fresh bread is key. Stale bread won’t absorb flavors well and can lead to a dry texture.
- Not measuring ingredients properly: Precision matters. Use measuring cups and spoons to ensure the right balance of flavors.
- Skipping the garlic roasting step: Roasting garlic enhances its sweetness. Don’t skip this step for the best taste.
- Overloading on cheese: While cheese is delicious, too much can make it greasy. Stick to the recommended amount for perfect gooeyness.
- Ignoring resting time: Allowing the bread to rest before slicing makes it easier to cut and helps flavors meld.
Storage & Reheating Instructions
Refrigerator Storage
- Store in an airtight container for up to 3 days.
- Wrap in foil or plastic wrap for added freshness.
Freezing BEST CHEESY GARLIC BREAD RECIPE
- Freeze leftovers in an airtight container or freezer bag for up to 3 months.
- Label with the date for reference.
Reheating BEST CHEESY GARLIC BREAD RECIPE
- Oven: Preheat to 350°F (175°C). Wrap bread in foil and heat for about 10-15 minutes until warm.
- Microwave: Heat slices on a microwave-safe plate for about 30 seconds. Be careful not to overheat, as it can become chewy.
- Stovetop: Place slices in a skillet over medium heat. Cover with a lid and heat for about 2-3 minutes until warmed through.
Frequently Asked Questions
Here are some frequently asked questions about the Best Cheesy Garlic Bread Recipe.
Can I use different types of cheese?
Yes, feel free to mix cheeses like cheddar or parmesan with mozzarella for variety in flavor.
What type of bread works best?
The recipe suggests King’s Hawaiian rolls, but a French baguette or Italian bread also works well.
How do I make it spicier?
Add chili flakes or jalapeños into the cheese mixture for an extra kick!
Can I prepare this ahead of time?
Absolutely! You can assemble it ahead of time and refrigerate until ready to bake.
Final Thoughts
The Best Cheesy Garlic Bread Recipe is not only delicious but also incredibly versatile. It can be served as an appetizer, side dish, or even a snack. Feel free to customize it with your favorite herbs or spices. Enjoy this cheesy delight at your next gathering!
PrintBEST CHEESY GARLIC BREAD RECIPE
Introducing the BEST CHEESY GARLIC BREAD RECIPE, a delightful addition to any meal or gathering. This recipe combines the rich flavors of garlic, butter, and melted mozzarella to create a crispy yet light bread that’s perfect for sharing. Whether enjoyed as a snack, paired with pasta, or served alongside soups, this cheesy garlic bread is sure to become a favorite. With its easy preparation and customizable ingredients, you can make it your own by adding herbs or spices. Get ready for warm, gooey goodness that will have everyone coming back for more!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves approximately 8 slices
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
- 8-10 garlic cloves
- ½ cup melted butter
- 2 tbsp olive oil
- 12 King’s Hawaiian rolls (or similar)
- 2 cups shredded mozzarella cheese
- 1 egg
- ¼ cup milk
- Fresh parsley
Instructions
- Preheat oven to 375°F (190°C).
- Mince garlic and mix with olive oil and salt in a bowl.
- In another bowl, combine melted butter with roasted garlic, egg, milk, salt, paprika, and parsley.
- Place the rolls on a baking sheet and pour half the garlic butter mixture over them.
- Sprinkle mozzarella cheese evenly on top and drizzle remaining garlic mixture over the cheese.
- Bake for 25-30 minutes until golden brown and bubbly.
Nutrition
- Serving Size: 1 slice (50g)
- Calories: 200
- Sugar: 1g
- Sodium: 300mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 25mg
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