Description
Experience the delightful taste of Chicken Salad Chick’s Famous Grape Salad right at home with this simple and delicious recipe. A perfect blend of juicy grapes, creamy dressing, and a crunchy topping, this salad is a refreshing side dish or a light dessert for any occasion.
Ingredients
Scale
2 cups red seedless grapes
2 cups green seedless grapes
1 cup sour cream
4 tablespoons cream cheese, softened
2 tablespoons granulated sugar
1 teaspoon vanilla extract
1/2 cup brown sugar, for topping
1/2 cup chopped pecans, for topping
Instructions
- Wash the grapes thoroughly and pat them dry.
- In a large bowl, mix together the sour cream, cream cheese, granulated sugar, and vanilla extract until smooth.
- Add the grapes to the bowl and toss until they are well-coated with the cream mixture.
- Transfer the salad to a serving dish and sprinkle with brown sugar and chopped pecans.
- Chill in the refrigerator for at least one hour before serving.
Notes
- For a lighter version, substitute sour cream with Greek yogurt.
- The salad can be made a day ahead; just add the topping before serving to maintain crunchiness.
Nutrition
- Serving Size: 1 serving (about 1/2 cup)
- Calories: 250
- Sugar: 24g
- Sodium: 60mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 25mg