Apple Pie Cookies
Apple Pie Cookies are a delightful fusion of classic apple pie and cookie convenience, making them the perfect treat for any occasion. These bite-sized cookies are filled with warm, spiced apple filling and topped with rich caramel drizzle, ensuring a satisfying dessert without the hassle of slicing a full pie. Ideal for family gatherings, picnics, or cozy nights in, Apple Pie Cookies offer all the comforting flavors you love in an easy-to-share format. With their sticky, chewy texture and customizable options, these cookies will quickly become a favorite in your dessert rotation.
- Prep Time: 30 minutes
- Cook Time: 20 minutes
- Total Time: 50 minutes
- Yield: Approximately 24 cookies
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 3 apples (peeled and sliced)
- 1 cup unsalted butter (chilled)
- 2 and 1/2 cups all-purpose flour
- 3 tablespoons white sugar
- 3 tablespoons brown sugar
- 1 egg (lightly beaten)
- Caramel sauce for drizzling
Instructions
- Prepare the apple filling by cooking sliced apples with lemon juice, sugars, cornstarch, cinnamon, nutmeg, and water until tender.
- Make the dough by combining chilled butter with flour, salt, and sugar; add ice water until a dough forms.
- Roll out the dough and cut into circles; fill each circle with apple filling, fold over, seal edges with a fork.
- Brush tops with beaten egg and sprinkle with cinnamon sugar before baking at 350°F (175°C) for about 20 minutes or until golden brown.
- Drizzle cooled cookies with caramel before serving.
Nutrition
- Serving Size: 1 cookie (28g)
- Calories: 140
- Sugar: 7g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 20mg
Find it online: https://glonfo.com/apple-pie-cookies/