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Apple Cinnamon Cottage Cheese Bake

Apple Cinnamon Cottage Cheese Bake

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Apple Cinnamon Cottage Cheese Bake is a delightful fusion of flavors and textures that turns your breakfast into a comforting treat. This easy-to-make dish combines creamy cottage cheese, sweet apples, and warm cinnamon, making it an ideal choice for busy mornings or leisurely weekends. With its protein-packed ingredients and healthy oats, this bake will keep you feeling satisfied and energized throughout the day. Enjoy it warm for breakfast or chilled as a quick snack—it’s a versatile option that pleases both kids and adults alike!

Ingredients

Scale
  • 2 cups cottage cheese
  • 3 large eggs
  • 1 large apple, peeled and finely diced
  • 1/2 cup rolled oats or almond flour
  • 1/4 cup maple syrup or honey
  • 1 1/2 tsp ground cinnamon
  • 1 tsp vanilla extract
  • 1 tsp baking powder

Instructions

  1. Preheat your oven to 350°F (175°C) and grease a 9×9-inch baking dish.
  2. In a mixing bowl, whisk together cottage cheese, eggs, maple syrup, and vanilla extract until combined.
  3. Stir in rolled oats (or almond flour), ground cinnamon, and baking powder until fully mixed.
  4. Gently fold in the diced apple.
  5. Pour the mixture into the greased baking dish and spread evenly.
  6. Bake for 35-40 minutes until golden brown; insert a toothpick to check for doneness.
  7. Allow to cool slightly before slicing into squares.

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