angel food cake cookies with greek yogurt
Soft, fluffy, and delicious cookies made with just three ingredients—angel food cake mix, Greek yogurt, and optional vanilla. Perfect as a quick, light dessert or snack!
- Prep Time: 5 minutes
- Cook Time: 12 minutes
- Total Time: 17 minutes
- Yield: 20 cookies
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 box (16 ounces) angel food cake mix
- ¾ cup plain Greek yogurt (non-fat or full-fat)
- 1 tsp vanilla extract (optional)
Instructions
- Preheat the oven to 350°F (175°C). Line a baking sheet with parchment paper or a silicone baking mat.
- In a large bowl, mix the angel food cake mix and Greek yogurt until fully combined into a thick, sticky batter.
- Scoop tablespoon-sized portions of the batter onto the baking sheet, spacing them about 2 inches apart.
- Bake for 10–12 minutes, or until the edges are golden brown and the tops feel set.
- Allow cookies to cool on the baking sheet for 2–3 minutes, then transfer them to a wire rack to cool completely.
Notes
- Optional add-ins: Chocolate chips, sprinkles, or dried fruits can be folded into the batter for extra flavor.
- Serve with coffee, tea, or enjoy as a light dessert.
Nutrition
- Serving Size: 2 cookies
- Calories: 70
- Sugar: 9g
- Sodium: 125mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg
Find it online: https://glonfo.com/angel-food-cake-cookies-with-greek-yogurt/